Potato Snack

Boil the potatoes until tender, then mash them well.

• 3potatoes

Dip the bread slices in water and remove them immediately.

• 3 SLICEbread

Squeeze out the excess water and add the bread to the mashed potatoes.

Add the starch, salt, black pepper, red pepper flakes, and oregano, then knead everything together until well combined.

• 1 CUPcorn starch
• TO TASTEsalt
• TO TASTEblack pepper
• TO TASTEoregano

Shape the mixture as desired and fry in hot oil until golden brown and crispy.